The field of my research is the study of the binding and enzymatic properties of albumin, as well as the modulating effect on these properties of endogenous and exogenous ligands in vitro and in vivo. Used methods of analysis: spectrophotometry, NMR spectroscopy, fluorimetry. Also development of new or improvement of existing algorithms for determining the […]
enzymes
Shmurak V
Study of interaction mechanism of various compounds with albumin using biochemical and physico-chemical methods of analysis. Study of the enzymatic properties and characteristics of albumin.
